Chef's Table
Tasting Menu
By Chef Shilpa Dandekar — a full journey through the kitchen, one course at a time.
£65.00 Per Person
Incl. 20% VAT
Pani Puri Shots
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Seared Scallops
Matcha coconut sauce, strawberry, mint, balsamic vinegar salsa, roasted nibbed hazelnut
Orange & Tamarind Chicken Tikka
Chicken marinated in orange and tamarind sauce
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Patra Chaat
Colocasia leaves served with yoghurt, date and tamarind chutney, pomegranate, onion, tomato and sev
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Panfried Seabass with Chives Brown Garlic Rice
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Kokum Granita
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Lamb Sukke
Asparagus & Edamame Poriyal
Dal Makhani
Naan
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Saffron Phirni
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Coffee & Petit Fours
Please check with staff for any allergens. All prices are inclusive of 20% VAT. A discretionary service charge of 12.5% will be added to your final bill.